Free Delivery on Orders over £45.00
Returns possible within 30 days
Free Scientific Product Advice
Who is OMNi-BiOTiC® 6 suitable for?
Our intestinal bacteria accomplish vital tasks: the formation of an intestinal barrier against foreign germs, the removal of toxins and poisons, the ingestion and production of important vital substances. But the bacteria can be driven from the intestine (among other things, by an unhealthy diet, stress, medications) – and a dysbiosis, an “imbalance” develops as a result. The consequence is that foreign germs can multiply more easily, toxins and poisons are no longer disposed of, the intestines become sluggish, nutrients are not completely absorbed, certain foods are no longer tolerated. In such cases the supply of highly-active intestinal bacteria is appropriate.How does OMNi-BiOTiC® 6 work?
OMNi-BiOTiC® 6 contains six important, highly-active indicative microorganism strains that colonise the intestine from top to bottom.How is OMNi-BiOTiC® 6 taken?
Stir 1 dose of OMNi-BiOTiC® 6 1-2 times daily into a glass of water (approx. 125 mL) at room temperature, wait at least 1 minute for it to activate, stir again and then drink. It is recommended to take this in the morning before breakfast and/or in the evening shortly before going to bed. OMNi-BiOTiC® 6 may also be taken during pregnancy and is even suitable for babies. If you suffer from fructose intolerance, you should prolong the activation time to at least 30 minutes. During this time the bacteria metabolise the entire fructooligosaccharides. Therefore no fructose gets into the intestine.Composition
Corn starch, maltodextrin, fructooligosaccharides (FOS), inulin, polydextrose, potassium chloride, bacterial strains*, rice protein, magnesium sulphate, enzymes (amylases), manganese sulphate. *6 bacterial strains with at least 2 billion organisms per 1 portion (= 2 g) and 4 billion organisms per 2 portions (= 4 g):- Bifidobacterium animalis W53
- Lactobacillus acidophilus W55
- Lactobacillus salivarius W57
- Enterococcus faecium W54
- Lactococcus lactis W58
- Lactobacillus casei W56
Nutritional information
per 2 g (= 1 portion) |
4 g |
100 g |
|
|---|---|---|---|
| Energy | 25.84 kJ 6.18 kcal | 51.68 kJ 12.36 kcal | 1,292 kJ 309 kcal |
| Fat | 0.01 g | < 0.01 g | 0.10 g |
| of which saturates | 0.00 g | < 0.01 g | 0.01 g |
| Carbohydrates | 1.39 g | 2.78 g | 69.43 g |
| of which sugars | 0.05 g | 0.09 g | 2.37 g |
| Protein | 0.05 g | 0.10 g | 2.51 g |
| Salt | 0.01 g | 0.03 g | 0.63 g |