Who is OMNi-BiOTiC® FLORA plus+ suitable for?
A woman's vaginal flora is an important protective shield against harmful germs. Billions of different beneficial lactobacilli - also called lactic acid bacteria - ensure an acidic pH value in the vagina, in which pathogenic bacteria and fungi cannot multiply. The development of the vaginal flora starts right from birth through the oral intake of beneficial bacteria. However, the delicate balance of the vaginal flora can quickly become unstable. This can be due to stress, a weakened immune system, medication such as antibiotics, excessive intimate hygiene, or hormonal changes (such as those caused by hormonal contraceptives, pregnancy or menopause). As a result, the important lactobacilli are reduced and can no longer fulfil their protective function adequately. As a result, harmful, pathogenic bacteria and fungi, such as Escherichia coli, Gardnerella vaginalis or Candida albicans, can easily multiply - an imbalance (= dysbiosis) develops. This can lead to unpleasant effects in the intimate area. One in two woman repeatedly struggles with itching, burning, redness and greyish-white to yellowish, smelly vaginal discharge. Infections with harmful microorganisms, such as bacterial vaginosis, are always treated with antibiotics - but this not only kills the harmful germs, but also the remaining beneficial lactobacilli. No wonder, then, that numerous women have to struggle with persistent recurring problems, which causes an impact their quality of life. Women often do not talk about problems with their intimate area out of shame, meaning that they often withdraw and isolate themselves. This not only affects their female self-esteem, but often also the relationship with their partner. OMNi-BiOTiC® FLORA plus+ brings the vaginal flora back into balance - just drink it!How does OMNi-BiOTiC® FLORA plus+ work?
In the development of OMNi-BiOTiC® FLORA plus+, the selection of the right strains was essential! In a step-by-step selection process, 4 lactobacillus strains were identified whose use can demonstrably and sustainably regulate the balance of the vaginal flora. OMNi-BiOTiC® FLORA plus+ is a food for special medical purposes for dietary management of a disturbed vaginal flora (dysbiosis), such as with bacterial vaginosis. The 4 scientifically researched bacterial strains contained have the following properties and characteristics:- They are part of the healthy vaginal flora
- Compensate for a lack of lactobacilli in the vaginal flora
- Are able to settle in the vaginal area
- Inhibit the growth of various pathogens (e. g. a. Escherichia coli, Gardnerella vaginalis and Candida albicans) in the vaginal area.
- No extra discharge - your underwear stays clean and panty liners remain in the cupboard
- Can be used during your period
- No restrictions on sexual intercourse (no time interval for taking required) and no alternative contraceptives required
- Suitable and recommended for use during pregnancy and while breastfeeding
How is OMNi-BiOTiC® FLORA plus+ taken?
Stir 1 sachet of OMNi-BiOTiC® FLORA plus+ (= 2 g) into approx. 1/8 l water 1-2 times daily, wait at least 1 minute for activation time, stir again and then drink. It is recommended to take on an empty stomach. If you take OMNi-BiOTiC® FLORA plus+ 2 x daily (e.g. in the case of persistent or recurring dysbiosis of the vaginal flora), it is recommended to take it before breakfast and before dinner.Composition
Maltodextrin, fructo-oligosaccharides (FOS), bacterial strains*, corn starch *4 human bacterial strains with at least 5 billion bacterial organisms per 1 sachet (= 2 g) and 10 billion bacterial organisms per 2 sachets (= 4 g):- Lactobacillus crispatus LBV88
- Lactobacillus rhamnosus LBV96
- Lactobacillus gasseri LBV150N
- Lactobacillus jensenii LBV116
Nutritional information:
per 2 g (= 1 portion) |
4 g | 100 g | |
---|---|---|---|
Energy |
32.58 kJ 7.68 kcal |
65.16 kJ 15.36 kcal |
1,629 kJ 384 kcal |
Fat | 0.01 g | 0.03 g | 0.70 g |
- of which saturates | <0.01 g | <0.01 g | <0.05 g |
Carbohydrates | 1.85 g | 3.70 g | 92.50 g |
- of which sugars | 0.13 g | 0.26 g | 6.42 g |
Protein | 0.04 g | 0.07 g | 1.80 g |
Salt | 0.40 g | 0.79 g | 19.80 g |